06 May
Miso Butter Corn and Chive Linguine
May 6, 2026
Buttery, savory-sweet sauce with fresh corn and chives...fun and slurpable!
- Prep: 10 mins
- Cook: 15 mins
Ingredients
8 oz. Golden Grain Linguine
2 tbsp butter
1 tbsp white miso
1 cup fresh corn (off the cob)
1/4 cup chopped chives
Juice of 1/2 lime
Directions
1Sauté corn in butter, stir in miso.
2Toss with cooked linguine, add chives.
3Finish with lime juice.