Angel Hair with Ham and Vegetables

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August 7, 2016

Add ham and colorful vegetables to angel hair pasta to create this easy-to-prepare dish with a light sauce packed with flavor.  

  • Prep: 10 mins
  • Cook: 15 mins
  • Yields: 6-8 servings


16 oz. Golden Grain Angel Hair Pasta

3 tbsp olive oil

1 cup frozen peas

8 oz. ham, cut into thin strips

1/2 cup red bell pepper, diced

3/4 cup tomato juice

2 tbsp milk

1 tsp dried basil leaves

1/4 cup grated Parmesan cheese

salt and pepper to taste


1Cook pasta according to package directions.

2Heat olive oil in a large skillet over medium high heat. Add peas, ham and bell pepper. Cook and stir for 2 minutes.

3Add pasta, tomato juice, milk, basil leaves and Parmesan cheese. Stir well.

4Season to taste with salt and pepper. Serve immediately.


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