Savory Spaghetti and Meatballs
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Cook Time: 20 min
Serves: 6
Ingredients
12 oz (1/4 pkg) Golden Grain/Mission® Spaghetti1 Envelope (1 oz) onion soup mix
2 Tablespoons water
1 Egg
1/2 lb Italian sausage
¼ Cup dry breadcrumbs
1 Tablespoon vegetable oil
1 Jar (25 oz) marinara sauce
Directions
• Combine soup mix and water; let stand 5 minutes. Stir in egg; add Italian sausage and breadcrumbs.• Shape into 1-1/2 inch meatballs. In large skillet, brown meatballs in hot oil; drain.
• Add marinara sauce to meatballs in skillet; bring to a boil. Reduce heat; cover and simmer 15 minutes.
• Meanwhile, cook pasta according to package directions; drain.
• Serve sauce and meatballs over spaghetti.
